Wednesday, June 25, 2008

Sausage, Sun-dried Tomato and Spinach Penne



This penne is packed with flavor since it cooks in a creamy broth. Can be made with milder sausage for a less spicy version. ($8 per person, minumum serving: 2)

1 comment:

Lucy McFadden said...

This was a great dinner to come home to after a full day at the office.
Its savory taste was very satisfying.